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  • Merch
  • Food Safety Talk Podcasts
  • Risky or Not Podcast
  • About Us
  • Tag cloud page
  • Search our site
  • Us, elsewhere
  • Miscellaneous stuff

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Food Safety Talk

Food Safety Talk 113: A Tale of Two Outbreaks

Added on November 28, 2016 by Ben Chapman.

Show notes so you can follow along at home: 

  • What’s the deal, Banana Peel? - idioms colloquialism catchphrase
  • Fahrenheit 451
  • Tracey Ullman’s Show
  • Donald Trump Prepares Cold Open - SNL - YouTube
  • Dave Chappelle Stand-Up Monologue - SNL - YouTube
  • WRAL changes language policy for SNL :: WRAL.com
  • Harry Chapin
  • Zobo Funn Band
  • yves REY | LinkedIn
  • Thanksgiving
  • Matt Shipman (@ShipLives) | Twitter
  • Goldsboro, North Carolina
  • California single mom may do jail time for selling ceviche on Facebook
  • Single Mom Faces Jail Time After Participating in Facebook Food Group
  • Proposed Virginia law would allow sale of uninspected home processed food
  • On Food and Cooking: The Science and Lore of the Kitchen: Harold McGee
  • Microbiological and observational analysis of cross contamination risks during domestic food preparation: British Food Journal: Vol 106, No 8
  • Cross-Contamination During Food Preparation: A Mechanistic Model Applied to Chicken-Borne Campylobacter - Mylius - 2007 - Risk Analysis
  • Sabra Hummus Recall
  • All the germs, bacteria, and diseases living on your phone - Business Insider
  • Frank Yiannas (@frankyiannas) | Twitter
  • One percent of cucumbers carry salmonella, FDA says
  • Sampling > Microbiological Surveillance Sampling: FY16 Cucumbers and Hot Peppers
  • Estimating the annual fraction of eggs contaminated with Salmonella enteritidis in the United States
  • john roderick (@johnroderick) | Twitter
  • Dirk Gently’s Holistic Detective Agency | BBC America
  • A Thanksgiving Miracle - SNL - YouTube
← Newer: Food Safety Talk 114: Food of the Future! Older: Food Safety Talk 112: Magical little poop nugget →
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