The guys jump right into the food safety on this one by talking about a new paper investigating the causative agent linked to Daily Harvest's/tara flour outbreak and FDA's Center for Natural Products Research. The guys then go into some keto talk, and stuff they are watching/reading. The conversation goes to a cookie dough-linked Salmonella outbreak and Ben's theory on how eating "baked" cookies might have actually led to an illness. They go on to talk about a warning letter for a sprouts producer and a question Ben received about a rusty piece of equipment. The episode ends on a discussion of toxic mushrooms (and false mushrooms) leading to illnesses. Oddly, the show title is liked to the episode number, but not on purpose.
Show notes so you can follow along at home:
National Center for Natural Products Research | FDA Partnership | NCNPR | Ole Miss
FDA says tara flour was likely behind illnesses tied to Daily Harvest crumbles | Food Safety News
‘Smartless: On The Road’ Unleashes Sold-Out Podcast Tour’s First Official Trailer – Deadline
White House Plumbers | Official Website for the HBO Series | HBO.com
Punk Paradox: A Memoir: Graffin, Greg: 9780306924583: Amazon.com: Books
Papa Murphy’s raw cookie dough linked to Salmonella outbreak in 6 states | Food Safety News
Pillsbury™ Chocolate Chip Refrigerated Cookie Dough - Pillsbury.com
Rhodes Legacy Inc DBA Sun Sprouts - 651402 - 05/10/2023 | FDA
Investigation Details | Salmonella Outbreak Linked to Alfalfa Sprouts | CDC
Re-evaluation of iron oxides and hydroxides (E 172) as food additives | EFSA
Iron Oxides Approved by the FDA - Sensient Food Colors : Sensient Food Colors
Mission Areas | Bureau of Alcohol, Tobacco, Firearms and Explosives
Investigation of Illnesses: Morel Mushrooms (May 2023) | FDA
Hunting For Morels - Morel Mushroom Season • West Virginia Outsider