Don and Ben talk a little bit about their op-sec, stuff their watching (including Star Trek) and Ben’s trip to Québec City. In the ongoing history of Canadian cuisine segment they visit the fantastic Quebecois dish, poutine. They talk Walkerton, the World Equestrian Games and non-potable water. The conversation goes into California’s make-meals-at-home-and-sell-them rules and some feedback about chicken washing. The show ends with a chat on curve fitting tricks, phages and ingredient-linked outbreaks.
Show notes so you an follow along at home:
World Equestrian Games food truck vendor claims drinking water unsafe
A National Outbreak of Salmonella enteritidis Infections from Ice Cream | NEJM
Governor Jerry Brown Signs Bill Legalizing the Sale of Home-Cooked Food in California - Eater LA
Thousands of California home cooks are criminals | New Food Economy
Bill Text - AB-626 California Retail Food Code: microenterprise home kitchen operations.
Surface sanitation and microbiological food quality of a university foodservice operation
Norovirus in Bottled Water Associated with Gastroenteritis Outbreak, Spain, 2016
FDA Approves PhageGuard-E as New Food Processing Aid Against E. Coli O157