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Food Safety Talk 52: A Keene epidemiologist

Added on by Ben Chapman.
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The guys started the show dreaming about a Red Mac Pro. They then turned to the passing of Bill Keene. Bill has been mentioned in various FST episodes and was a well respected epidemiologist as seen in the articles by the Oregonian and Doug Powell. The guys then turned to their beverages, Coffee Club, Napoleon Dynamite, Homeland, and Car Talk. Ben shared his preference for Aussie Rule football and Arcade Fire's album Reflektor. The conversation then turned to Don's limited iPhone music library, Privateering and Dire Straights, which reminded Ben of Money for Nothing and WWE Wrestling (not WWF Wrestling). To finish they talked about Christmas music, Bad Religion's Christmas Songs, Coulton and Roderick's One Christmas at a Time and Horrible Christmas songs.

Ben confused IAFP's History with Bug Trivia and shared Julian Cox's information about the 1960's, and this evolved into a broader discussion about the IAFP and its membership.

The discussion then turned back to Bill Keene and some of the outbreaks he had been involved in. This included a Salmonella Panama outbreak (not to be confused with Van Halen's Panama), which was the first outbreak that was solved through the innovative use of supermarket loyalty cards and that Bill and others were sued for (the lawsuit was eventually dropped.. The guys then discussed outbreak investigation in some detail and that public health officials are damned if they do and damned if they don't name commodities and suppliers. There is of course always a risk of getting the epidemiology wrong, as was the case with Salmonella Saintpaul in peppers. Finally, Bill's investigation of a Norovirus outbreak reminded Ben of a recent Norovirus outbreak in Las Vegas.

Then Ben commented on an exchange with Chris Gunter, who was presenting on traceability for small producers at the 2013 Strawberry Expo. Chris' presentation is based on the investigation of an E. coli O157 outbreak related to strawberries, in which Bill Keene played a part.

In the after dark, the guys reflected on mortality and that we should all Enjoy Every Sandwich. And because they love him,  Rob Ford got a mention again and again.

Food Safety Talk 38: Like an 80's Dating Show

Added on by Ben Chapman.

Once again, Skype and Call Recorder weren’t playing nicely for Ben while Don felt a bit like Michael Douglas in the Wonder Boys. Don has been investigating Google Hangouts for running a online live show though Michelle Danyluk didn’t think they could do a live show at IAFP, unless maybe it was in the format of an 80’s dating show, like the one on Mallrats.

Ben had some follow up to his son, Jack, vomiting on a Delta plane reported in Episode 37 . While Ben initially thought the etiological agent was Astrovirus (which would make Jack ‘Astro Boy’) he wasn't sure after feeling the effects a week later. It even stopped Ben from fully enjoying the dinner he had at Fire with Michele.

Ben then had some follow up about the state ag-gag laws. The guys were concerned about the protective approach instead of being open and transparent. The latter would also help the agriculture industry to create a greater understanding of food production. And sometimes an exposé (or Exposé) can change things for the better.

In the new Bug Trivia segment, Don shared some information about Salmonella pulled together by Carl Custer. It turns out that Salmonella was named after a guy who didn’t discover it and after a disease that it didn’t cause – go figure.

The discussion then turned to a Cryptosporidia-related outbreak in Bendigo, Australia. Ben felt that the public health messages in the article were conflicting (and incorrect). The guys disagreed with the advice that hand hygiene was important (in this instance) and were more inclined to believe that it was transmitted through swimming pools. In fact, crypto is a hardly little parasite for which alcohol based sanitizers and even chlorine aren’t effective.

This reminded Don of a recent hepatitis A scare and an article that was published in the journal of Food Protection entitled “Cost Effectiveness of Vaccinating Food Service Workers against Hepatitis A Infection” which concluded a public health benefit to hospitality workers, but not patrons. This prompted a broader discussion about Hep A infected restaurant staff.

The guys then turned from pastry chefs in restaurants to pastry in Greek university canteens. The guys were concerned about the results, though Don’s work on ready-to-eat foods in university canteens shows much, much lower levels. Well, maybe the staff in the Greek university canteens didn’t have time for training, just like the business that took part in a study by Campden BRI, which indicated that food safety training was hampered by lack of time. However, Don and Ben were skeptical about “43% [who] said food safety training was obstructed by the difficulties of checking the effectiveness of training programmes.”

Ben then steered to conversation to writing journal articles and Don’s use of contour plots – he clearly is The Boss. Don’s contour plot shows the log increases in Listeria organisms given time and temperature, from which suitable consumer messages can be created.

Before signing off, the guys then briefly talked about Doug Powell being fired from Kansas State for bad attendance and Don expressed his gratitude for all of Doug’s work, which helped him enormously over the years. And it looks like Doug’s keen to come on the podcast … so stay tuned.

In the after dark, the guys talked about toilet paper dispensers for campers, though Ben’s missing the iPhone holder, and the Apple remote.

Food Safety Talk 36: Better Collaboration Without Pants

Added on by Ben Chapman.

After some initial expected Skype problems the guys talked about a range of topics including their favorite beers, Apple phobias, The Wire, about (not) working from home and Telecommuting policies, writing papers using DragonDictate, Don’s Squarespace 6 trial and Ben’s The Newsroom sharing system.

The guys then critiqued some obfuscated food safety messages about Listeria put out by the Partnership for Food Safety Education. The discussion then turned to the horse meat scandal and that audits are a tool rather than the tool. This reminded Don of the Chinese melamine incident and labeling fraud.

The guys then took a short podcasting detour to Scott Simpson’s Your Monkey Called article for The Magazine entitled You’re boring. It made them think about the stories they are trying to tell in podcast episodes, blog articles or presentations.

This reminded Ben of the story of Ashley’s  lack of emotion to a Norovirus outbreak on UNC campus, but we don’t know how she would react to Carolyn Dunn’s story on Food Myths and Memes of no baby carrots. This turned into a chat about kale, Brussels sprouts, beets, asparagus and bodily functions.

Ben then shared his surprise of reading about accelerated aging canned food, which prompted Don to think about a couple of early food science books – Ted Labuza’s “Shelf-Life Dating of Foods” and Harold McGee’s “Curious Cook.” Though Don wasn’t too keen on the idea of aging canned food.

The guys then wondered about how a Michigan firm could be operating without a HACCP plan and the subsequent recall. Don then got grumpy about Candy eggs that have all been cleared of Salmonella. Then Ben got on his favorite soap box about the lack of information that is being provided.

In the after dark the guys talked about Mobee Magic Charger, HyperJuice 2 external batteries, Don’s ski hat and Ben's toque ,and Ben’s fantasy baseball.